This recipe is perfect for those busy nights when you don't want to stand in the kitchen before or after those activities. Put everything into the slow-cooker earlier in the day, and everyone can eat dinner as they are able.
Four simple ingredients. That's all!
That's all you need to create these slow-cooker chicken tacos: chicken, salsa, garlic, and Mexican hot sauce.
And, for extra-healthy measure, you can serve this inside of lettuce cups instead of corn taco shells.
|Slow-Cooker Chicken Tacos - Only 4 Ingredients!|
Slow-Cooker Chicken Tacos - Only 4 Ingredients!
3 lbs. boneless skinless chicken breast
1 cup Mexican chili sauce (like Cholula or Valentina)
2 cups salsa
2 tbsp. chopped garlic
Very simple! Place all four ingredients into your slow-cooker. Let it cook for about 6-8 hours on low heat. After it cooks, remove the chicken from the slow-cooker and shred it with two forks (or using a standing mixer). Add the chicken back to the slow-cooker and add more Mexican sauce to your taste.
You may also garnish with a little fresh cilantro if you desire. Enjoy!
(21 Day Fixers: Measure out your RED CONTAINER for the chicken. You may also count 1/2 of a purple for the salsa.)
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If you give this recipe a try (or any of my other 21 Day Fix approved recipes), please let me know. I would love to hear how it went!
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ALL THE BEST,